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Specialty Foods
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The Rustic Gourmet
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Soups and Salads Lentil soup Red lentils stewed with onions, tomatoes, spinach, potatoes, ginger & a medley of mild spices. Cream of Tomato soup A combination of tomatoes and coconut milk, seasoned with cumin and curry leaves. Pumpkin Ginger soup Corn Salad Corn kernels, flavored with sautéed onions, garlic, ginger, tomatoes & cumin. Green Chickpea Salad Steamed green chickpeas, mildly spiced & garnished with tomatoes, onions & cilantro. Warm Potato Salad Warm, tangy potatoes, with onions and spices. Sprouts and Fruit Salad A medley of moong bean sprouts, kidney beans, pineapple, apple and grapes.
Appetizers Seafood Shrimp Cocktail Fried jumbo shrimps with a drizzle of spicy mayo sauce, served in cocktail glasses. Seafood dip Warm shrimp dip, with just the right amount of spice, served with baguette.
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Vegetarian Puff Pastry Samosas Potato and peas filing in the goodness of puff pastry, served with chutney. Tikki Chaat Potato patties topped with chickpea stew, served with cilantro-mint chutney and sweet and tangy tamarind chutney. Cheese corn balls Crisp, bite-sized balls of Mac ‘n’ cheese with sweet corn. Mushroom Cocktail A fresh crunchy mushroom salad with celery and sour cream, served with crackers.
Poultry Mini Turkey Quiches Individual mini quiches with spiced ground turkey, cooked with Indian spices. Kheema Bake Ground chicken or turkey with green peas, baked in a potato shell.
Entrées Seafood Baked Salmon Oven-baked salmon, marinated in a traditional Indian spice rub. Shrimp Curry Shrimps cooked in a coconut-based curry.
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Vegetarian Gingered Cauliflower Crisp, cauliflower florets sautéed with ginger & cumin. Chana Masala Stewed chickpeas with ginger, lime and spices. Stuffed Okra Crisp okras stuffed with several spices and crushed peanuts. Stuffed eggplants Indian eggplants, stuffed with a mix of coconut, sesame seeds, onions and spices. Aloo Methi Baby potatoes cooked with fenugreek greens. Black-eyed Peas Black-eyed peas cooked in a traditional coconut-based curry.
Poultry Egg Curry Boiled Eggs, halved and served in a rich curry. Stuffed Chicken Chicken breast stuffed with flavored cream cheese, topped with a cilantro-garlic creamy sauce. Saag Chicken Chicken cooked in mildly spiced spinach. .Chicken in Yogurt sauce Chicken simmered in an intensely flavored yogurt sauce.
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